Tuesday, May 23, 2023

The Food Blogs Begin!

Breakfast; very ripe dragon fruit, mandarins & lime plantain chippers. (I tend toward fruit in the mornings to help rehydrate myself a bit)

It's been a second. I decided to try documenting my meals for health and record-keeping purposes. Let's see how long I keep it up! :)

Dinner; masala califlower/chickpea salad, spicy impossible sausage, pickled daikon, cucumber, and pita. 

No snackies today.. and yes, I use paper plates alot because I'm lazy. Chow!